Stuffed Green Peppers Prep Time: 30 Min Cook Time: 30 Min Ready In: 1 Hr Ingredients 6 green bell peppers salt to taste 1 pound ground beef 1/3 cup chopped onion salt and pepper to taste 1 (14.5 ounce) can diced tomatoes 2 teaspoons Worcestershire sauce 3/4 cup uncooked rice 1/2 cup water 1 cup shredded Cheddar cheese 2 (10.75 ounce) cans condensed tomato soup water as needed Directions Bring a large pot of salted water to a boil. Cut the tops off the peppers, and remove the seeds. Cook peppers in boiling water for 5 minutes; drain. Sprinkle salt and cheese inside each pepper, and set aside. In a large skillet, saute beef, onions and 1 tsp. of Worcester...
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